Reformulated from the original version in 2016. Fall is the season for canning and preparing food stores and the home and its inhabitants for the winter. The kitchen is abuzz with the creation of homemade delights, but the most prized at the Blackburn Farmstead is the blackberry and boysenberry preserves made from berries grown right on the farm. In the autumn, the family gathers around the hearth to enjoy freshly made butter and jam on hot-from-the-oven buttermilk biscuits. The jam is also a euphoric experience on the homemade fresh-churned vanilla ice cream!
3 h 0 min
Amplia
Unisex
3.85 / 5 | (27 reseñas)